Paresa
Paresa is organic only and very reliable, with a usual maturity period from December to March.

Savoy cabbages are recognised for their crinkled leaves, frost tolerance, and reliable winter cropping. Our savoy varieties combine strong vigour with uniform heads and attractive presentation, making them a trusted choice for UK growers.
Available in these regions only:
Varieties may differ within regions
Available in these regions only:
Varieties may differ within regions
Paresa is organic only and very reliable, with a usual maturity period from December to March.
Finessa is a February to March harvest variety with excellent quality.
Barbosa is a compact, winter-hardy variety with good commercial results, maturing in the late autumn and winter period.
Impresa has good winter hardiness and excellent quality heads. Maturity period is November to March.
Firensa has a short core and attractive colour, with great frost tolerance. Usual maturity period is October to December.
Clarissa is an excellent variety to fill the gap between very early and late autumn types.
Famosa is an early maturing variety with an attractive fresh green colour. It has compact and solid heads and is suitable for August and September harvest.
Alcosa has a vigorous early plant habit and produces attractive, solid heads.
Speak to one of our expert team members to find the right variety for you.
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